THE POSSIBILITY OF DEVELOPING PECTIN RAW MATERIALS RESERVES IN UZBEKISTAN AND THE CREATION OF MODERN PRODUCTION TECHNOLOGIES
Keywords:
white cabbage, pectin, pectin production technology, pectin substance extraction, pectin industrial application.Abstract
This article highlights the peculiarities of pectin substances their quality and safety, their use on an industrial scale and the organization of their production system, the improvement of modern innovative technologies in the production of pectin and their effective use, the development of pectin raw material reserves.
References
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