POSSIBILITIES OF INCREASING THE PRODUCTIVITY OF SORGHUM THROUGH THE USE OF MICRONUTRIENTS

Gulzira Serekeeva Gulzira; Ikram Nawrizbaev; Sultanbay Karlibaev

Авторы

Gulzira Serekeeva Gulzira 2nd year master's student of the specialty "Agrochemistry", Karakalpakstan institute of agriculture and agrotechnologies
Ikram Nawrizbaev Associate professor, Karakalpakstan institute of agriculture and agrotechnologies
Sultanbay Karlibaev 2nd year master's student of the specialty "Agrochemistry", Karakalpakstan institute of agriculture and agrotechnologies

Ключевые слова:

micronutrients, iron, zinc, manganese, copper, boron, molybdenum, nickel, growth, productivity, sorghum plants, physiological processes, deficiencies, fertilizers, soil amendments, optimal growth, nutrient imbalances, toxicity, development.

Аннотация

This article discusses the importance of micronutrients, specifically iron, zinc, manganese, copper, boron, molybdenum, and nickel, for the growth and productivity of sorghum plants. It highlights the roles these micronutrients play in various physiological processes and the consequences of their deficiencies. The article emphasizes the need to supply sorghum plants with sufficient micronutrients through fertilizers or soil amendments to overcome deficiencies and promote optimal growth and productivity. It also emphasizes the importance of applying micronutrients in the right amounts and at the right time to avoid toxicity or nutrient imbalances. Overall, the article emphasizes the significance of considering the micronutrient requirements of sorghum plants for their optimal growth and development.

Библиографические ссылки

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