REARING AND FEEDING LOCAL TURKEYS IN UZBEKISTAN

Authors

  • To’remuratov Dauletiyar Master student of the Karakalpak Institute of Agriculture and Agrotechnology

Keywords:

breeding, temperature, growth, air, bronze turkey, white turkey, chick turkey.

Abstract

This article reveals the local turkeys living in Uzbekistan, about dry feeding of heavy weight turkeys and bronze turkeys, changing their temperature according to their age and number of practical works that have been researched.

References

S.Islomxodjayev, K.Boboyev, K.G’ulomov «Parrandachilikda amaliy mashg’ulotlar» T.«Uzbekistan »1996 y.

A.X.Xolmatov, M.Uroqov “Agrobank” ATB 100 kitob to’plami. Kurkachilik 83-kitob Toshkent-2021.

Bogolyubskiy S.I. «Selekciya selskoxozyavstvennoy ptici» M. «Agropromizdat»1991 y.

Fisinin G.A, Tardatyan M. «Promishlennoe pticevodstvo» M. Kolos 1990.

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Published

2022-12-15

How to Cite

To’remuratov , D. (2022). REARING AND FEEDING LOCAL TURKEYS IN UZBEKISTAN. Journal of Agriculture & Horticulture, 2(12), 18–20. Retrieved from https://internationalbulletins.com/intjour/index.php/jah/article/view/188

Issue

Vol. 2 No. 12 (2022): Journal of Agriculture & Horticulture

Section

Articles

License

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.