MORPHO-BIOLOGICAL AND ECONOMIC CHARACTERISTICS OF INTRODUCED OLIVE VARIETIES IN SURKHANDARYA REGION
Keywords:
Olive tree, branches and shoots, leaves, flowers, fruits.Abstract
This article presents data on the morphological, biological and economic characteristics of olive tree varieties introduced in the conditions of Surkhandarya region. The article presents the results of a study of the morphological structure, biological characteristics and economic characteristics of olive trees.
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